Dining Service

Dining Services

Hors D'oeuvre Selection


Hors D'oeuvre Selection

Price

Comment

Service (set up breakdown) is included in the price

 

Minimum Order

Barbeque Cocktail Franks

$40.00

20 portion

Barbeque Meatballs

$40.00

20 portion

Sweet & Sour Meatballs

$40.00

20 portion

Buffalo Wings

$40.00

20 portion

Egg Rolls

$45.00

20 portion

Breaded Mushrooms

$50.00

20 portion

Chicken Drumettes

$50.00

20 portion

Pizza Regular

$15.00

18 Bit Size

Pizza Deluxe

$17.00

18 Bit Size

Pizza Vegetarian

$15.00

18 Bit Size

Fruit Tray

$50.00

25 people

Fresh Fruit Brochette

$50.00

20 portion

Assorted Finger Sandwiches

$30.00

20 portion

Chilled Jumbo Shrimp with Cocktail

$80.00

15 portion

Smoked Salmon & Croustades

$75.00

35 Slices Per Side

Sushi Tray

$65.00

40 each

Caesar Salad Bowl 20 portion

$25.00

20 portion

Chicken Caesar Salad Bowl 20 Portions

$35.00

20 portion

Turkey Lavosh Platter (24 rounds)

$25.00

24 Rounds

Italian Lavosh Platter ()

$25.00

24 Rounds

Vegetarian Lavosh (24 Rounds)

$25.00

24 Rounds

French Fried Potatoes (20 portions)

$15.00

20 portion

Fruit Punch (20 portions)

$15.00

20 portion

Coffee (20 portions)

$30.00

20 portion

Assorted Soda

$1.25

Individual

Vegetable Platter (20) Portions

$25.00

20 portion

Cheese Platter (20 Portions)

$45.00

20 portion

     
     

Executive Hors D'oeuvre Selection

   

Service (set up breakdown) is included in the price

 

Minimum Order

Baked Brie

$31.25

25 portions

Skewered Chicken Sate

$28.75

25 portions

Skewered Beef Sate

$31.25

25 portions

Assorted Mini Quiches

$25.00

25 portions

Cheese Blintz

$28.75

25 portions

Hibachi Beef Skewers

$31.25

25 portions

Scallops in Bacon

$37.50

25 portions

Coconut Shrimp

$37.50

25 portions

Little Beef Fajitas

$31.25

25 portions

Beef Tenderloin Brochette

$37.50

25 portions

Mini Wellington

$37.50

25 portions

Brie with Raspberry & Almond in Philo

$31.25

25 portions

Spanakopita

$28.75

25 portions

Parmesan Artichoke hearts

$28.75

25 portions

Brie en Croute

$31.25

25 portions

Half Mushroom Cap, Crab

$31.25

25 portions











dINING sERVICes oFFICE Building: Campus Center
Contact: Patrick Gannon
Phone: 408.864.8515
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Last Updated: 11/25/09